Premium Cabernet Dozen

Classy Cabernet stars from all around our mighty country

Gilbert & Gaillard International Competition

$323.98

$203.88

(Save $120.10)

12 bottles- ($16.99 ea)

Premium Cabernet Dozen

$203.88

$323.98 RRP Save $120.10

12 bottles - ($16.99 ea)

Added to your cart!

Beyond the Labels

Love your top shelf Cabernet? You’ll love this mix, with premium drops from exceptional names like Tahbilk, Leconfield, Angove, Rob Dolan and more. Deliciously dark, dense and complex, they come from top Cabernet regions – Coonawarra, Yarra Valley, McLaren Vale and Nagambie Lakes in Victoria. These are impressive!

Premium Cabernet Dozen Case contents

Blackstrap McLaren Vale Cabernet Sauvignon 2021

Strap yourself in for a decadently dark, ripe and peppery McLaren Vale Cabernet Sauvignon

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Normally $25.00 a bottle

Blackstrap McLaren Vale Cabernet Sauvignon

Wine file

Red - Full Bodied

Cabernet Sauvignon

Australia

14.0% ABV

8.3 Units

750.00 ml

31 December, 2028

Awards

92 , Gilbert & Gaillard International Competition, 2024

Double Gold , Gilbert & Gaillard International Competition, 2024

Wine Summary

Blackstrap is sourced from some of the finest family-owned vineyards in McLaren Vale, widely regarded as one of Australia's premier red wine growing regions. The low-yielding vines produce flavour-packed grapes, which in turn make the kind of intensely flavoured, brilliantly coloured wines for which the region is renowned. Made in the excellent 2021 vintage, Blackstrap Cabernet Sauvignon is as dark and smooth as blackstrap molasses, with all the rich, ripe, peppery dark fruit character to match. Decant an hour or so before serving, then swirl in big-bowled glasses for maximum enjoyment.

Rob Dolan Wines White Label Yarra Valley Cabernet Sauvignon 2018

Rob Dolan's 95pt, Gold-medal Cabernet flagship exudes modern elegance

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Normally $38.00 a bottle

Rob Dolan Wines White Label Yarra Valley Cabernet Sauvignon

Wine file

Red - Medium to Full Bodied

Cabernet Sauvignon

Australia

13.5% ABV

8.0 Units

750.00 ml

31 December, 2028

Awards

95 , James Halliday Wine Companion, 2021

Gold , James Halliday Wine Companion, 2021

Wine Summary

A thoroughly appealing, fruit first Yarra Cab that has won 95pts twice and has been highlighted for its great value too. After 25 years of making wine for some of Australia’s most iconic wineries, Yarra Valley legend – Rob Dolan, made the decision to channel his passion and skill into his own label. Rob’s decades of friendships with the region's top growers gives them access to the premier vineyards of the Yarra Valley. The White Label is their flagship range, and the purple-hued Cabernet is dense with blueberry, dark cherry and mocha on a bed of fine tannins.

Hamilton Block by Leconfield Coonawarra Cabernet Sauvignon 2020

Powerful Coonawarra Cabernet from a ‘distinguished’ estate

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Normally $25.00 a bottle

Hamilton Block by Leconfield Coonawarra Cabernet Sauvignon

Wine file

Red - Full Bodied

Cabernet Sauvignon

Australia

14.0% ABV

8.3 Units

750.00 ml

31 December, 2026

Awards

Double Gold , Gilbert & Gaillard International Competition, 2022

90 , Gilbert & Gaillard International Competition, 2022

Wine Summary

This top Cabernet comes from a fifth-generation winemaker whose ancestors planted some of the first vines in South Australia in 1837. Halliday calls Leconfield <i> “a distinguished estate with a proud history, long renowned for its Cabernet” </i>. Look for mint-edged aromas of blackcurrant, dark plum and wild herbs on a beautifully balanced palate.

Tahbilk Estate Cabernet Sauvignon 2018

Over a decade of 90+ scores for Tahbilk dark fruited, earthy Cabernet!

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Normally $23.99 a bottle

Wine file

Red - Medium Bodied

Cabernet Sauvignon

Australia

14.0% ABV

8.3 Units

750.00 ml

31 December, 2028

Awards

91 , James Halliday Wine Companion, 2021

Wine Summary

Over 160 years of winemaking history underpins Tahbilk and their historic cellars. Tahbilk is a founding member of Australia’s First Families of Wine and they took out the Halliday Wine Companion’s Winery of the Year 2016. The Estate Cabernet is one of their most popular wines and consistently scores well into the 90s year after year – this 2018 is " bright and balanced… Terrific value... " says Jeni Port in the Halliday Wine Companion.

The Black Pig McLaren Vale Cabernet Sauvignon 2021

Ripe, richly layered McLaren Vale Cabernet Sauvignon from our No. 1 range – The Black Pig!

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Normally $25.00 a bottle

The Black Pig McLaren Vale Cabernet Sauvignon

Wine file

Red - Medium to Full Bodied

Cabernet Sauvignon

Australia

14.0% ABV

8.3 Units

750.00 ml

31 December, 2027

Awards

Wine Summary

Since it’s very first release, The Black Pig has fast become our No. 1 range for customers across the country. And when it comes to ripper reds, their trotters rarely stray far from McLaren Vale. Enjoy sumptuous black cherry, bramble, plum and fig tones that sing from the glass before a full-throttle palate of cassis, capsicum, menthol, chocolate and cigar box coat the palate. The tannins are ripe and approachable, and it’s oh-so ready to drink now... a classy McLaren Vale package from a premium label.

Angove Bin 4288 Coonawarra Cabernet Sauvignon 2020

Blackberry and eucalypt Coonawarra Cabernet exclusive from family-owned Angove

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Normally $25.00 a bottle

Angove Bin 4288 Coonawarra Cabernet Sauvignon

Wine file

Red - Medium to Full Bodied

Cabernet Sauvignon

Australia

14.0% ABV

8.3 Units

750.00 ml

31 December, 2026

Wine Summary

5 Red Star Angove is one of Australia's oldest family owned wineries, founded in 1886. They have access to some of the finest fruit in the best reds regions of South Australia. The Angove Bin 4288 Cabernet Sauvignon is exclusively and carefully crafted from grapes grown in the Coonawarra for our customers. The fruit from the 2020 vintage was fantastic – small berries, great fruit concentration and lovely tannins. Warm days and cool nights provided the perfect ripening conditions for Coonawarra’s signature variety, Cabernet Sauvignon. Upon arriving at Angove's 110-year-old winery, the Cabernet grapes were gently destemmed and placed in small open fermenters. Regionally distinctive blackcurrant, spearmint and eucalypt aromas are followed by a full palate with brooding blackberry fruit and supple, mouth-filling structure. For an added layer of fruit complexity, mocha richness and overall elegance, the winemakers blended in a tiny portion (7%) of McLaren Vale Cabernet Sauvignon.

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