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John Lehmann Recommends...

John Lehmann Recommends... Taylors

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Six Gold and plenty of high points for this lavish Shiraz, made with prime fruit from the Limestone Coast and Taylors' heartland, the Clare Valley. It
Taylors are a founding member of Australia’s First Family of Wines and are “managing to do for the Clare Valley what Peter Lehmann did for the Barossa” with “a rich haul of Trophies and Golds at all price points” (Halliday). They've also been voted one of the Top 5 Wineries in the World (for the fourth successive year). The award comes from the World Association of Writers and Journalists of Wines and Spirits (WAWWJ) who combine the results of the top 75 International Wine contests across five continents. This outstanding Shiraz has SIX Golds and plenty of high points from top critics too. The Heritage Shiraz is soft and generous, with aromas of plum, blackcurrant and dark cherry fruits. The ripe black fruit flavours fill the palate, backed by supporting Mocha coffee notes, black pepper and spice. Fire up the barbecued beef Scotch fillets
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China Wine & Spirits Awards (CWSA)
An opulent Clare Cabernet boasting a rare Double Gold, from an estate that has been voted one of the Top 5 Wineries in the World – on 4 occasions!
Taylors are a founding member of Australia’s First Family of Wines, and are, “managing to do for the Clare Valley what Peter Lehmann did for the Barossa” ... with “a rich haul of Trophies and Golds at all price points” (Halliday). They've also been voted one of the Top 5 Wineries in the World (4 times). This is a majestic, gloriously aromatic Cabernet, with juicy black fruit and a lovely herbal note. Classic blackcurrant and cassis flavours are framed by fine, elegant tannins. Cedar cigar box notes and spice linger in the background on the way to a long finish. Clare Cabernet is something very special, and Taylors are masters of the style – as you will taste!
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James Halliday’s team remarked that this wine has “flavour and edginess wrapped into one”. Powerful yet restrained, the St Andrews shows off ripe whit
James Halliday’s team remarked that this wine has “flavour and edginess wrapped into one”. Powerful yet restrained, the St Andrews shows off ripe white peach and tropical fruit aromas, along with subtle creamy oak, cashew nut and sweet spice. Taylors source its French oak from Louis Latour, a specialist Burgundian supplier, and the quality shines through. A cracker.
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Double Gold at the San Francisco International Wine Competition, plus it also hosts a whole series of 90+ scores from critics and reviewers from aroun
From the Taylors’ historic St Andrews vineyard comes this elegant Riesling, enticing with classic Clare aromas of lime, lemon and white flowers. Crisp and dry, beautifully integrated flavours of lemon sherbet and green apples lead to a refreshing, long finish. Brilliant value. Double Gold at the San Francisco International Wine Competition, plus it also hosts a whole series of 90+ scores from critics and reviewers from around the world.
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